eating with the robbs

sharing our weekly dinner menus and recipes

Baked Broccoli Macaroni and Cheese

Early this week, I made Baked Broccoli Macaroni and Cheese from the Gina’s Skinny Taste website.  The recipe needs some tweeking for our tastes.  We liked the flavour as it reminded us of Cream of Broccoli soup, but it was a bit runny.  The next time I make it, I think I’ll look at some of my other light Macaroni and Cheese recipes and see what I can do with this one.

Edited to Add:  We’ve know eaten this casserole after it has been frozen and we like it more than the “fresh” version!  Don’t ask me why!  I don’t think I’ll be changing anything with this recipe… except perhaps making it a day ahead so it can sit before I bake it!

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