eating with the robbs

sharing our weekly dinner menus and recipes

Vegetable and Rice Recipes


Asparagus and Blue Cheese PDF


Roasted Beets Link


Broccoli Casserole PDF


Balsamic and Parmesan Roasted Cauliflower Link

Roasted Garlic Cauliflower PDF

Instant Pot Mashed Cauliflower Link – I used Chicken Broth instead of water


Roasted Corn Link – Scroll down for directions


Hasselback Potatoes with Garlic, Lemon and Rosemary Link

Make Ahead Mashed Potatoes PDF

Oven Fries PDF

Scalloped Potatoes PDF

Scalloped Potatoes – Julia Child Link

Make Ahead Mashed Potatoes PDF


Apple Brown Rice Link

Avocado Cilantro Lime Rice Link

Brown Rice 

  1. 1 cup of dry rice – rinsed
  2. 1 cup of water, add to Instant Pot’s inner pot/liner.
  3. Pressure Cook 25 minutes
  4. Natural Release 10 minutes and then release any remaining pressure, and serve.

Coconut Rice Link I made with Rice cooker using 2 scoops of brown Jasmine rice and 1 can of coconut milk and I needed about 1/2 cup more water

Spinach and Rice Link I used less olive oil and 1 cup of brown rice and cooked for 40 minutes


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